Stainless steel steak knife, using high quality stainless steel, better wear resistance than ordinary knives, high hardness, corrosion resistance, rust resistance. The handle is made of PP plastic, with fine texture and soft surface, making it comfortable to hold. Care of the Kitchen Knife Before first time use, please clean the knives, and avoid direct contact with blade edge.Avoid cutting on hard surfaces such as stone, metal or glass.After washing, to maintain the lifespan of your knives, please wipe them right away with a soft clean dry towel or paper towel until it left no fingerprints and water stains.Careful when using and storing. After each use please clean and store in knife holder or safe place, store away from children reach.Product information Steak Knife(size:21cm*11.2cm*1.6cm,weight:24.5g）,Cutting Board(size:29cm*19cm*0.3cm,weight:90g）Customers can sustomize the different size of blade.The Plastic handle knife made of PP handle and 2Cr13 stainless steelThe customers can customize the color of the handle for freeThe packing is Tied on card and customers can design their own Paper CardManufactured in China.Our logo is customized logo. If you need samples,we can prepare it within three daysOur MOQ is 3000setAfter you confirm the order,the production time is 35-40days.The port of shipment will be Shenzhen.
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